This guide provides access to resources, research and programs within the US, Virginia and at W&M on sustainability and related topics including climate change, recycling, renewable energy, and environmental quality.
This experiential learning opportunity combines a place-based sustainability project with a monthly class taught by the sustainability director for 1-3 ENSP 490 credits. Some projects are capstone eligible.
Bite-sized sustainability information while you take a bite out of lunch, open to faculty, staff, students, and the broader community! Sustaina-bite is a monthly lunchtime discussion featuring a university expert and their area through the blended environmental, social, and economic lens of sustainability.